Below you'll find a list of all posts that have been categorized as “Desert”
Ingredients 350g butter 250g golden syrup 2 tbsp 60g cacao powder 1 tbsp smoked ground coffee 120g dark chocolate (broken up into chunks) 1 tsp vanilla extract 100g ready to eat dried figs (chopped into chunks) 450g digestive biscuits (crunched up in rough chunks) White chocolate chips and 250g dark chocolate to decorate Method Melt the butter combine with the golden syrup …
A Cobbler is a dish familiar in United Kingdom and United States, consisting of a fruit or savoury filling poured into a large baking dish and covered with a batter, biscuit, or dumpling before being baked. Ingredients Filling 3 Cooking Apples 200ml Water 150g Fresh Cherries 100g Brown Sugar Topping 100g unsalted butter (softened) 150g icing sugar 150g plain flour …
Pineapple Upside Down Cake is one of my signature dishes. It was the first cake I ever baked on the BBQ and still my favourite. I love the way the topping starts to caramelise and how the hickory wood gives a subtle smokey flavour. Ingredients 150g butter (softened) plus a little extra for greasing the bowl. 100g caster sugar (sifted) 50g …
