Ras El Hanout is a spice mix from North Africa. It plays a similar role in North African cuisine as garam masala does in Indian cuisine. You can buy it in all major super markets or you can make it yourself. Ingredients 2 tsp Smoked Paprika 1 tsp Cumin Seeds 1/2 tsp Coriander Seeds 1 tsp Chilli Flakes 1/2 tsp …
Shoulder of Lamb
Lamb is one of my favourite meats. My best friend is a sheep farmer in Bishopsteignton and produces amazing tasting grass fed lamb. If you can cook lamb on the BBQ and impress the farmers then you are doing well! This should help 🙂 Ingredients Shoulder of Lamb A Handful of Fresh Mint 2 Fresh Garlic Cloves 1/2 an Onion …